Planning
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Planning your new restaurant can be an exciting time. As you will find, it can be a very busy time too. There are many key decisions to be made in the initial planning stages concerning the layout and equipment required for a safe, functional, and productive kitchen.R.E.D. Canada's restaurant equipment distributors would be pleased to offer you their expertise and participate in any of your planning sessions to maximize your space with quality equipment designed to meet the needs of your unique operation. |
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